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Community Service: Soups, Stews, and Bowls

Culinary Arts

Community Service: Soups, Stews, and Bowls

Whip up delicious soups and stews for Helpline House and reduce local food insecurity.

Member

$35.00 (any noted materials fee included)

Guest

$45.00 (any noted materials fee included)

Tuition Assistance and Other Policies

Meeting Times
  1. Wed, 12/3/2025 4:00 PM - 7:00 PM

Wed, 12/3/2025

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Type:
Class, No Prerequisite

Location:
Culinary Arts Studio

Interests:
Community Service, Cooking

About

Learn delicious recipes for several kinds of soups, stews, and bowls as you make big batches for our neighbors.   

You'll take home a pint of each, but the bulk of our bounty will be distributed by Helpline House. Many of the folks who shop at the food bank at Helpline House are thrilled to take home ready-to-eat meals.  

We'll make use of the season’s bounty, and include both vegetarian and meat recipes. 

Helpline House is a nonprofit organization that provides social services to Bainbridge Island residents. The organization offers a variety of services, including a food bank, financial assistance, and counseling. Helpline House works anyone in need, regardless of income, at no charge.    

BARN’s kitchen facility regularly uses ingredients on the FDA’s major allergens list. This class uses milk (butter), eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.

Allergies and dietary restrictions

BARN's Kitchen is not allergen-free. If you have allergies or dietary restrictions, each time you register for a Culinary Arts class, please check with the studio by filling out this form to see if your restrictions can be accommodated. We can't guarantee to fulfill your request, but please ask! Because allergies and dietary restrictions change over time, we don't store your allergy/dietary restriction information.

Materials

A $30 materials fee, included in the price of the class, covers everything you need. 

Class Policies

  • Ages 14 and up are welcome.
  • You must wear closed-toe shoes in the studio. Tie back long hair.

BARN Policies

Instructors or Guides

Joanna Bressel-Wilder

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