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Introduction to Rigid Heddle Loom Weaving

Fiber Arts

Introduction to Rigid Heddle Loom Weaving

Make a scarf and learn how to make quick projects – from simple to complex – with this versatile, portable loom.

Members

$106.00 (any noted materials fee included)

Guests

$125.00 (any noted materials fee included)

Tuition Assistance and Other Policies

Meeting Times
  1. Sat, 7/11/2026 9:00 AM - 4:00 PM

Sat, 7/11/2026

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Type:
Class, Getting Started, No Prerequisite

Location:
Fiber Arts Studio

Interests:
Weaving, Holiday

About

Weaving on a rigid heddle loom is fun and easy. The looms are small and portable and the weaving can range from simple to as complex as you like. This is for those new to weaving as well as established weavers looking for a way to make quick projects.
You'll learn how to direct warp the loom, do simple balanced weaving, identify and fix simple mistakes, and remove the finished project from the loom.
Rigid heddle looms are perfect for weaving with hand-knitting yarns. You'll choose from a variety of yarns provided by BARN to make a scarf you'll finish by the end of class and take home.

Details

  • Skill level: Beginning to advanced.
  • This is taught by a rotating team of Fiber Arts Studio weavers and fiber artists, including Sara Bantle, Dale Walker, and Alison Waller.
  • Bring a bag lunch. There is a refrigerator and a microwave on the lower level.

Materials

A $30 materials fee, included in the class cost, covers all the materials you'll need.

Class Policies

Ages 14 and up are welcome.

BARN Policies

Instructors or Guides

Giovanni Strohmenger

Giovanni Strohmenger’s passion for cooking started in his family kitchen in Milano, Italy, helping his mom and dad along with his many siblings. Giovanni’s love for traveling has taken him around the globe where he broadened his culinary experience. He has enjoyed cooking professionally in a wide range of settings, including owning his own restaurant on the seaside in the south of France, managing a kitchen at a luxury resort in Switzerland, and being a personal chef in San Francisco. For Giovanni, cooking is a creative outlet and a way to connect with others.

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