
Culinary Arts
Kimchi and Jjigae
Learn how to create the bold flavors of Korean home cooking.
Member$125.00 (any noted materials fee included) |
Guest$148.00 (any noted materials fee included) |
Tuition Assistance and Other Policies
Meeting Times
- Sun, 4/19/2026 3:00 PM - 6:00 PM
Sun, 4/19/2026
About
Kimchi is a staple in nearly every Korean household — served daily and cooked into countless dishes. Kimchi is valued for both its bold flavor and health benefits. More than just a side dish, it’s the foundation of many classic Korean meals.
In this immersive class, you'll prepare fresh Korean kimchi from scratch, focusing on proper vegetable preparation, seasoning balance, and fermentation principles. Learn the cultural significance of kimchi in Korean cuisine, variations across regions and households, and tips for adapting flavors to personal preferences.
You'll build upon this base by making kimchi-jjigae, a deeply comforting and savory Korean stew featuring pork, aged kimchi, tofu, and aromatics. You'll see how simple ingredients evolve into complex, layered flavors.
On the menu
- Fresh kimchi.
- Kimchi-.jjigae (stew) with pork.
Details
- BARN’s kitchen facility regularly uses ingredients on the FDA’s major allergens list. This class uses fish, Crustacean shellfish, wheat, soybeans, and sesame.
- Do not bring water bottles. Water will be provided.
Allergies and dietary restrictions
BARN's Kitchen is not allergen-free. If you have allergies or dietary restrictions, each time you register for a Culinary Arts class, please check with the studio by filling out this form to see if your restrictions can be accommodated. We can't guarantee to fulfill your request, but please ask! Because allergies and dietary restrictions change over time, we don't store your allergy/dietary restriction information.Materials
Class Policies
- You must wear closed-toe shoes and tie back long hair.
- Ages 14 and up are welcome.
BARN Policies
- View BARN's Cancellation and Refund Policy.
- Tuition Assistance is available. Fill out the application before registering.
- BARN is committed to accessibility. We try to make accommodations when requested; the earlier you contact us, the more likely we can help. Fill out the Accommodation Request Form before any class for which you require an accommodation. Email accessibility@bainbridgebarn.org if you have any questions.
- Sensory Statement: Makerspaces like BARN can be noisy and cluttered, smell strongly, and have bright or flickering lights. BARN is not an allergen-free facility. If you have concerns, please email info@bainbridgebarn.org.
Instructors or Guides
Kate Lee

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