
Culinary Arts
Mexican Salsas Masterclass
Make five complex traditional Mexican salsas on a tour of technique and flavor.
Member$125.00 (any noted materials fee included) |
Guest$148.00 (any noted materials fee included) |
Tuition Assistance and Other Policies
Meeting Times
- Sat, 4/11/2026 3:00 PM - 6:00 PM
Sat, 4/11/2026
About
Salsa is an essential part of every Mexican meal. They balance and enliven, add color and texture, and are endlessly adaptable. Elevate your salsa game with chef and cookbook author Gino Garcia as he takes you on a tour of technique and flavor through five complex traditional Mexican salsas: salsa roja (tomato-based boiled salsa); salsa aguacate (creamy uncooked avocado salsa); salsa macha (fried, oil-based salsa with three types of dried red chile, peanuts, and garlic); salsa borracha (a sauteed salsa with tomato, dried chile, orange, and Mexican lager); and a fermented hot sauce that you'll start to make in class and take home to finish.
On the menu
- Salsa roja.
- Salsa aguacate.
- Salsa macha.
- Salsa borracha.
- Fermented hot sauce.
Details
- BARN’s kitchen facility regularly uses ingredients on the FDA’s major allergens list. This class uses peanuts and sesame.
- Do not bring water bottles. Water will be provided.
Allergies and dietary restrictions
BARN's Kitchen is not allergen-free. If you have allergies or dietary restrictions, each time you register for a Culinary Arts class, please check with the studio by filling out this form to see if your restrictions can be accommodated. We can't guarantee to fulfill your request, but please ask! Because allergies and dietary restrictions change over time, we don't store your allergy/dietary restriction information.Materials
Class Policies
- Closed-toe shoes must be worn in the studio at all times.
- Tie back long hair.
- Ages 14 and up are welcome.
BARN Policies
- View BARN's Cancellation and Refund Policy.
- Tuition Assistance is available. Fill out the application before registering.
- BARN is committed to accessibility. We try to make accommodations when requested; the earlier you contact us, the more likely we can help. Fill out the Accommodation Request Form before any class for which you require an accommodation. Email accessibility@bainbridgebarn.org if you have any questions.
- Sensory Statement: Makerspaces like BARN can be noisy and cluttered, smell strongly, and have bright or flickering lights. BARN is not an allergen-free facility. If you have concerns, please email info@bainbridgebarn.org.
Instructors or Guides
Gino Garcia
Before entering the cooking world, Gino worked as a consultant in the public health sector focusing on issues related to improved nutrition, food access, healthcare, and disease prevention in immigrant and BIPOC communities.

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