Homemade Tiramisu with Giovanni

Kitchen Arts

Homemade Tiramisu with Giovanni

Learn to make Tiramisù, the creamy Italian dessert!

Meeting Times
  1. Sat, 6/1/2024 3:00 PM - 5:30 PM

Sat, 6/1/2024


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Class, No Prerequisite, Family Friendly

Kitchen Arts Studio

Cooking, Kitchen Skills, Baking


Tiramisù, a transcendentally creamy dessert, is easier to make than it appears. This winning Italian dessert, infused with coffee and brandy, is one of the most popular treats worldwide. You will learn how to make it and take home a few portions to share with friends and family.

A successfully prepared Tiramisù relies on the quality of its ingredients and the precise execution of each step taken to create it. This dessert, known and loved by everyone, is very versatile and will complement any meal and be a special treat on any occasion.



A materials fee of $20, included in the price of the class, will cover everything you need. 

Class Policies

  • Ages 14 and up are welcome.
  • You must wear closed-toe shoes to class.
  • Each participant will need to be registered for the class (no drop-ins).

BARN Policies

Instructors or Guides

Giovanni Strohmenger

Giovanni Strohmenger’s passion for cooking started in his family kitchen in Milano, helping his mom and dad along with his many siblings. Giovanni’s love for traveling has taken him around the globe where he broadened his culinary experience. He has enjoyed cooking professionally in a wide range of settings, including owning his own restaurant on the seaside in the south of France, managing a kitchen at a luxury resort in Switzerland, and being a personal chef in San Francisco. For Giovanni, cooking is a creative outlet and a way to connect with others.

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