Youth: Pizza Party with a Global Twist! (Ages 8 - 13)

Culinary Arts, Youth

Youth: Pizza Party with a Global Twist! (Ages 8 - 13)

Master the art of making pizza dough and explore various styles of pizza.

Member

$115.00 (any noted materials fee included)

Guest

$143.00 (any noted materials fee included)

Tuition Assistance and Other Policies

Meeting Times
  1. Sat, 10/12/2024 10:30 AM - 1:00 PM

Sat, 10/12/2024

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Type:
Class, No Prerequisite, Youth Ages 10-12, Youth Ages 12-14, Youth Ages 8-10, Youth Class

Location:
Culinary Arts

Interests:
Baking, Kitchen Skills, Cooking

About

Join us as we explore one of your favorite foods. Pizza is truly a global phenomenon and is often interpreted to reflect the country where it is eaten.

Get an introduction to what we think of as traditional pizza, like cheese or pepperoni, as well as some flavor twists from around the world. You'll expand your ideas for what pizza can be and leave with the skills needed to show off your creations at home. 

Bring your appetites and sense of adventure as we visit pizza with an international twist.
 

On the menu

  • Three-Cheese Pizza
  • Pepperoni Pizza
  • Pizza Margherita
  • Thai-Inspired Pizza

Details

  • Ages 8-13.
  • Menu is subject to change. Omnivores will enjoy this class. Check with instructor to see if food allergies, sensitivities, or dietary preferences can be accommodated.  
  • Skill level: Beginner.
  • Bring water and a snack.

Registering Youth

  • Parent/guardian registering a child for the first time: When you register, select "Others Only" in the "Who Are You Registering?" section. On the next page, select "Add New Registrant." Create an account for your child.
    • The next time you register your child, use "Search Registrants" to select them.
  • Make sure to fill out your youth's emergency contact information and other details when creating their account.

Materials

A $15 materials fee, included in the cost of the class, covers all the ingredients you'll need.

Class Policies

  • You must wear closed-toe shoes in the studio. 
  • You must be registered for the class (no drop-ins).

BARN Policies

Instructors or Guides

Theary Tran

Theary spent her childhood years in her native Cambodia, where cooking was integral to the culture. Cooking with local ingredients and trusting her senses, Theary learned to achieve flavor in dishes that looked as good as they tasted. These skills enabled her to feel at home regardless of the cuisine she's exploring. For the past 20 years, Theary has been bringing her love of art and cooking to children and adults, teaching fundamentals as building blocks for creativity. The result is a safe and encouraging environment for students to explore their imaginations. Her goal is for each student to have a positive experience that inspires self-confidence, and the opportunity to connect with their own creativity. Theary is currently a K-6 educator locally and in Sonoma County. In her spare time, she spends time in the water, kayaking, hiking, or biking.

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